If you are looking for a fairly quick yet delicious meal to prepare on a weeknight, try this tofu curry with cauliflower rice. A creamy curry sauce coats the crispy tofu and is served over a bed of fragrant cauliflower rice. Have you ever tried to make cauliflower rice? It is very simple to prepare, especially…
Wild Rose Herbal Detox – Menu for the 12 Day Cleanse
The 12 day cleanse has come to an end and looking back, it was definitely worth it! There were some challenging days (mainly day 3 to 5, when there was a major snow storm, we had rolling blackouts and I was trying to fight the sugar/chocolate cravings), but overall, I am feeling so great and ready to continue eating delicious healthy foods! On…
Creamy Cucumber Salad
Mexican Refried Rice with a Twist
If you have trouble feeding brussel sprouts to your family, try this recipe!!! This Mexican rice is rich in flavours and it is such a great way to sneak some super healthy brussel sprouts. Would you believe that there is 2 cups of shaved brussel sprouts in this rice? It becomes almost invisible to the eyes due…
Coconut Curry Oatmeal – Savoury Breakfast
Winter Quinoa with Roasted Vegetables and Lemon Tahini Sauce
My friend Ceara from Happy Yellow House has done the Wild Rose cleanse before. When I told her I was starting the cleanse, she shared some of her favourite recipes with me. One of her favourite is the Roasted Cauliflower & Quinoa with Lemon Tahini Sauce by Wendy at Cooking Quinoa. I just had to try…
Zucchini Pasta with Roasted Leek and Tomato Sauce
This roasted leek and tomato sauce over zucchini pasta is such a warm, comforting and hearty meal while being super healthy, gluten-free and 100% plant based. Roasting the vegetables together really blends the flavours and enhances the taste. This sauce can be used on any type of pasta, but zucchini pasta is so delicious, try it!…
Follow Us!