Comments on: Mushroom Lentil Balls with Quick Homemade Marinara Sauce {Gluten-Free, Vegan}

By: Lunch Date Newsletter #18: Top health news & recipes

Lunch Date Newsletter #18: Top health news & recipes — Wed, 10 Dec 2014 10:32:18 +0000

[…] Mushroom Lentil Balls with Quick Homemade Marinara Sauce (Gluten-Free, Vegan) – Homemade Hearts […]

Ellie — Thu, 04 Dec 2014 11:30:00 +0000

Hi Lori, so glad you enjoyed them

lori t — Wed, 03 Dec 2014 03:01:27 +0000

Made this. Yummy. Love how the rosemary flavour shines through.

Ellie — Wed, 26 Nov 2014 16:20:09 +0000

Thanks Meinhilde! Hope you enjoy them – the texture is amazing!

Meinhilde — Tue, 25 Nov 2014 16:39:18 +0000

These look so good! I’m always looking out for meatless meatballs, so I can eat them with spaghetti just like in the movies!

Ellie — Tue, 25 Nov 2014 14:30:37 +0000

Thanks Sarah! I indeed love love love zucchini noodles and the mushroom lentil balls make it such a satisfying meal!

Sarah @ SnixyKitchen — Tue, 25 Nov 2014 09:08:08 +0000

As a mushroom lover, these mushroom lentil balls sound so delicious! I love that you served it over zucchini noodles to make the dish extra healthy.